Kimjang and Bossam
Does it sound like a title of something? Nah. My sister-in-law and I did “kimjang” in mid-December last year. Kimjang is the traditional kimchi-making event that is usually done in late autumn. Despite...
View ArticleChuseok Greetings
This is my 12th Chuseok and I’m not going to post about what we do during Chuseok. I did that several times already and last year, I posted about what happens before, during and after Chuseok. This...
View ArticleHow we celebrate the New Year in Korea and the Philippines
The New Year holiday is my favorite season back home in the Philippines and also here in South Korea. I used to think that every country celebrates New Year on January 1st, except for China which has...
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